Ingredients for 1st dish
Fissile with tomatoes
3 tablespoons extra virgin olive oil
2 cloves garlic , peeled and chopped
1 can diced tomatoes , drained
14 ounces fissile pasta salt and pepper to taste
3 tablespoon pesto
3 tablespoons freshly grated Parmesan cheese
Ingredients for 2nd dish
Basil Fettuccine
3 tablespoons of butter
3 tablespoons of olive oil
2 tomatoes , peeled , seeded, chopped
1 garlic clove, minced
1/3 cup evaporated skim milk
1/2 cup shrimp, peeled, divined
4 tablespoons fresh parsley , chopped and divided
1 lb fettuccine , cooked and drained
Ingredients for 3rd dish
Lemon Basil Grilled Chicken
1/4 cup of oil
2 tsp of lemon juice
1 tsp of white vinegar wine
1 tsp dried basil leaves
1/2 tsp peel 2 grated lemons cloves of garlic
1/4 tsp salt
freshly grated black pepper 4 boneless chicken breasts